I love to melt, but getting burnt food from pots and pans can be a tricky task. Tamara asks:

What's the best way to make clean super dirty pots and pans with burnt on food on the bottom?

Melissa Says:

At that place are a few different approaches to this chore—it really depends on what kind of vessel you're dealing with, and of form, how muddy the pot and/or pan is.

What You Need

  1. Dirty pot/pan/dish
  2. A few drops of dish lather
  3. 2 tablespoons baking soda
  4. Water
  5. Cleaning toothbrush/double-sided sponge

For Stainless Steel Cookware

To starting time, add a few drops of dish lather to the muddied pan. Next, you'll need to add i tablespoon of baking soda and fill the pan 1/four of the manner with h2o. Put the pan on high and permit it simmer for a while. Once the pot has simmered for a few minutes, pour the hot liquid down the bleed. Be careful, the pot will exist super hot! Add another tablespoon of baking soda to the pan and use either the cleaning toothbrush or the double-sided sponge to scrape away stuck on grease. Rinse with water and relish your sparkly clean pan!

For Copper Cookware

Supplant the baking soda with fibroid salt and add to an inch of simmering water and lather.

For a Goulash Dish

Put information technology in the oven for a few minutes until it starts to simmer. The heat will speed up the process of breaking down the soot.

Hope this helps!

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